The canning jars full of jam are then placed on a raised rack, and processed in a boiling water bath canner for 10 minutes. How Long Does It Take To Process The Jars Of Jam? Air is removed from the jars, the rims are wiped clean, and then flat lids are placed on top and screwed down. Warm, sterilized canning jars are then filled with the hot jam. The process is fairly straightforward, and even if you have not canned jam before, I think you will be surprised how simple it actually is!īlackberries are cooked with sugar, lemon juice and pectin. The recipe as written below yields a quantity of 5 pint jars of jam, or if you want smaller jars, 9-10 half-pints of homemade jam. This jam recipe uses powdered fruit pectin. Pectin is sold in powdered or liquid form (usually in the baking section) at most grocery stores. This recipe also uses powdered pectin, which is a substance that is naturally found in some types of fruit. You will also need canning jars, lids, and a water bath canner. You will also need lemon juice, sugar, pectin. The process for making blackberry jam is fairly simple, and requires only a few ingredients, the most important ingredient being fresh blackberries! This recipe requires 5¾ cups of fresh berries, which is is the equivalent of approximately 6 pint-sized baskets you can find at the grocery store. What Do I Need To Make Homemade Blackberry Jam? These delicious berries can be used in a variety of yummy dishes, such as Blackberry Scones, Blackberry Soda, Blackberry Cobbler, or Blackberry Pie Bars! These delectable berries can also be used to make jars of scrumptious homemade blackberry jam! Scroll Down For A Printable Recipe Card At The Bottom Of The Page What Else Can You Use Fresh Blackberries For? We are blessed here in our “neck of the woods” in Oregon to have an abundance of fresh blackberries growing wild EVERYWHERE! You can you pick them at a local U-Pick farms, find them growing along the road, or (in our case), growing wild right along our back fence, or at the local elementary school! Enjoy the taste of summer berries all year long by making homemade blackberry jam! Instructions included for canning this jam for long term storage.ĭo you enjoy fresh blackberries when they are at their peak during the Summer season? We sure do! I LOVE fresh blackberries, and especially homemade blackberry jam!
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |